Author Archives for Luke

Ready for Alfresco? Take Your Wine Service Anywhere

June 4, 2025 10:43 am Published by Comments Off on Ready for Alfresco? Take Your Wine Service Anywhere

There’s something special about enjoying a glass of wine in the open air. As the warmer weather approaches, the UK...


Conversations with the two-Michelin-starred restaurant, Sühring, in Bangkok

June 25, 2024 9:22 am Published by Comments Off on Conversations with the two-Michelin-starred restaurant, Sühring, in Bangkok

Imagine stepping into a realm where traditional flavours intertwine seamlessly with contemporary culinary artistry. A place where the essence of...


How Can My Restaurant Make More Money:
Maximising Profit with Wine by the Glass

April 23, 2024 12:00 pm Published by Comments Off on How Can My Restaurant Make More Money:
Maximising Profit with Wine by the Glass

  Did you know that a well-curated wine by the glass programme can increase your restaurant’s beverage sales by up...


Bermar Joins the Celebratory 50th Anniversary
Congress of JRE-Jeunes Restaurateurs in Paris!

March 28, 2024 4:07 pm Published by Comments Off on Bermar Joins the Celebratory 50th Anniversary
Congress of JRE-Jeunes Restaurateurs in Paris!

  We at Bermar are delighted to announce our participation in the momentous 50th Anniversary Congress of JRE-Jeunes Restaurateurs, happening...


Visit Bermar at ProWein 2024!

February 29, 2024 5:13 pm Published by Comments Off on Visit Bermar at ProWein 2024!

  ProWein, the world’s leading trade fair for wines and spirits, is back for another year, and Bermar is excited...


Discover Bermar’s Innovative Wine Preservation at
The Restaurant Show 2023!

September 28, 2023 4:46 pm Published by Comments Off on Discover Bermar’s Innovative Wine Preservation at
The Restaurant Show 2023!

The hospitality event of the year is just around the corner! The Restaurant Show, taking place at Olympia London from...


Why use a wine preservation system?

April 5, 2022 10:00 am Published by Comments Off on Why use a wine preservation system?

Ah, the age-old question that has plagued us for over 300 years: what do you do with a bottle of...


Discussing wine by the glass this Christmas with the BBC

November 18, 2021 2:25 pm Published by Comments Off on Discussing wine by the glass this Christmas with the BBC

  Bermar speaks with Letitia George on BBC Radio to discuss why drinking by the glass is beneficial for consumers,...


BREAKING NEWS: Bermar on Sky News discussing the supply chain crisis.

October 23, 2021 2:09 pm Published by Comments Off on BREAKING NEWS: Bermar on Sky News discussing the supply chain crisis.

Bermar‘s MD Tom Berresford joins Ian King on Sky News to discuss why the hospitality industry will need to embrace...


Social media, wine & hospitality: Part 1

October 8, 2021 9:47 am Published by Comments Off on Social media, wine & hospitality: Part 1

Part 1 – Be Loud and Proud. Whether you are at a novice level or you’re an absolute social media...


Ready for the great indoor wine service?

May 13, 2021 12:37 pm Published by Comments Off on Ready for the great indoor wine service?

Is your team ready for the great indoors? 4 top tips to help… Restrictions are easing for the hospitality industry...


3 major post-lockdown wine trends

April 1, 2021 8:45 am Published by Comments Off on 3 major post-lockdown wine trends

With the end of lockdown inching closer in the UK, we know you’ll be thinking about everything from sanitation stations...