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Ready for the great indoor wine service?

Is your team ready for the great indoors? 3 top tips to help… Restrictions are easing for the hospitality industry...

May 10, 2021

3 major post-lockdown wine trends

With the end of lockdown inching closer in the UK, we know you’ll be thinking about everything from sanitation stations...

April 1, 2021

Earn more from your wine list post lockdown

  Lockdown… we know what you are thinking – please don’t let this be another blog about yet another lockdown! We...

January 24, 2021

Your wine By The Glass growth guide

Research has shown that a good by the glass wine list combined with a helpful wine service not only contributes to...

December 4, 2020

4 Wine Preservation Myths Busted

When it comes to saving that final glass at the end of the bottle or keeping your Champagne bubbling after...

October 5, 2020 wine preservation

Wine and Champagne preservation should be a priority in today’s climate

The business opportunity is much greater than the sum of its parts when it comes to preserving wine and Champagne....

June 30, 2020 Bermar Blog Banner

6 ideas using wine to help with your re-launch

After three long, hard months we are finally nearing the time for the re-launch of the hospitality industry! Talking to our customers in...

June 7, 2020

How your wine list can help post-lockdown

  This is not just going to be another blog about the whole, well, you know… virus. This blog is...

May 6, 2020 wine by the glass

Introducing Le Verre de Vin + & PODBAR+

Bermar have launched their next generation wine & Champagne preservation systems. This huge update introduces Le Verre de Vin +,...

February 5, 2020

2020 – The Year of Sustainable Change

Let us firstly look back on the year that brought us a health kick like no other; 2019. In this...

January 30, 2020